Chicken Dressing Casserole

10 minutes to prepare, 30 minutes to cook

Makes 4 to 6 servings

Norma Brown, via Janice T. Watlington

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Ingredients

• 3 cups Chicken or Turkey cooked, and diced
• 1 can (10.5 oz) Cream of Mushroom Soup condensed
• 1 cup Sour Cream
• 1/2 bag Cornbread Stuffing Mix

Directions

Mix chicken, cream of mushroom soup and sour cream. Pour into a casserole dish.

Prepare stuffing as directed, and cover the casserole dish with it.

Bake covered at 350 deg. F for 30 minutes.