Parmesan Potatoes

10 minutes to prepare, 30 minutes to cook

Makes 4 to 6 servings

Collected by Janice T. Watlington

Contributor!Watlington, Janice T. Potatoes!Parmesan Side Dishes!Parmesan Potatoes Parsley!Parmesan Potatoes Cheese, Parmesan!Potatoes Parmesan Potatoes

Ingredients

• 1/3 cup Butter or Margarine melted
• 1/4 cup Flour all purpose
• 1/4 cup Parmesan Cheese grated
• 3/4 tsp. seasoned salt
• 1/8 tsp. Black Pepper ground
• 6 large Potatoes cut into lengths
• 2 Tbsp. Parsley finely chopped

Directions

If you don't have seasoned salt, use 1/2 tsp. regular salt, plus 1/8 tsp. Garlic and/or Onion Powder, and 1/4 tsp. sweet paprika.

Put melted margarine into 13 x 9 pan. Combine flour, cheese, salt and pepper in a plastic bag (ziploc). Moisten potatoes with water. Shake off excess. Shake a few potatoes at a time in bag, coating well. Place in buttered pan.

Bake at 350 deg F for 30 minutes.